Fort Bend ISD Child Nutrition has proudly earned the prestigious Healthy Meals Incentives Recognition Award for Innovation in Nutrition Education, placing the district among a select group of School Food Authorities (SFAs) recognized nationwide. This honor celebrates SFAs that have made significant strides in enhancing the nutritional quality of school meals and engaging students and families in meaningful nutrition education.

Submitted by Fort Bend ISD's dedicated dietitian, Susan Nayeri, the award application highlighted the department's committment to connecting the classroom, cafeteria, community, and home through innovative nutrition education initiatives. Susan went above and beyond the requirements, submitting three qualifying activities; though only two were needed, to showcase the department's comprehensive approach to student wellness. 

The award criteria focused on impactful efforts made within the past 12 months, including:

• Providing nutrition education to students at all grade levels; elementary, middle, and high schools, reinforcing healthy habits throughout their academic journey.
• Involving students directly in the development and delivery of nutrition campaigns, including student-led surveys, taste-testing events, and promotional signage.
• Highlighting local agricultural products on school menus and in cafeterias across all campuses, reinforcing the importance of eating locally and supporting local farmers.

Fort Bend ISDs recognition is proudly featured on the Healthy Meals Incentives Awardee Map, available at https://healthymealsincentives.org/recognitionawardees/. Visitors can view the district's official award announcement and learn more about the innovative efforts that earned this national honor.

This recognition places Fort Bend ISD among the few schools in the Houston area and Region 4 to receive this national honor, further solidifying its role as a leader in school nutrition innovation. Looking ahead, Child Nutrition is committed to expanding nutrition education across more campuses. In partnership with the School Health Advisory Council (SHAC) and HART student groups, the district is working to establish hydroponic gardens across campuses through targeted grant opportunities.

Our Child Nutrition's initiatives reflect the department's mission to provide nutritious meals that support academic success, economic stability, and community health. Through education and engagement, students learn not only what's on their plate, but where it comes from and why it matters.

Taste the World with School Lunch!

Grab your passports and celebrate National School Lunch Week with us!

Fort Bend ISD Child Nutrition is excited to celebrate National School Lunch Week (NSLW) from October 27–31, 2025, with the theme "Taste the World: Your School Lunch Passport!" This week is all about exploring global flavors while highlighting the importance of nutritious school meals.

Elementary students will embark on a culinary journey across continents, tasting dishes inspired by different countries each day. After each meal, students will receive a sticker to place on our Cafeteria Passport Wall, voting for their favorite international cuisine!

Secondary students will get a special treat: a chance to try our winning manager's pizza recipe, featuring bold, fresh toppings from around the world. It's a delicious way to celebrate the creativity and dedication of our cafeteria teams.

Throughout the week, we'll also recognize the hard work of our Child Nutrition staff who prepare meals that nourish both body and mind. Students can join in the fun with online activities, a celebration toolkit, and classroom or at-home engagement opportunities. 

Let's celebrate the flavors of the world and the power of a healthy school lunch!

NSLW Activities

NSLW Celebration Toolkit

NSLW Resources